Fried & true : more than 50 recipes for America's best fried chicken and sides
(Book)

Book Cover
Average Rating
Published
New York : Clarkson Potter/Publishers, [2014].
Edition
First edition.
ISBN
9780770435226, 077043522X
Physical Desc
256 pages : color illustrations, color maps ; 23 cm
Status
Bristol (Rogers Free) - Adult Non-Fiction
641.597 SCH
1 available

Copies

LocationCall NumberStatus
Bristol (Rogers Free) - Adult Non-Fiction641.597 SCHOn Shelf
LocationCall NumberStatus
Cranston Central - Adult Non-Fiction641 .5975 SCHOn Shelf
Fox Point - Adult Non-Fiction641.5975 SCH PBOn Shelf
North Providence - Adult Non-Fiction (2nd floor)641.5975 S377On Shelf
Westerly - Non-Fiction (2nd Floor-Reference Room)641.5975 SOn Shelf

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More Details

Published
New York : Clarkson Potter/Publishers, [2014].
Format
Book
Edition
First edition.
Language
English
ISBN
9780770435226, 077043522X

Notes

General Note
Includes index.
Description
"These are 50 exciting new recipes for America's most decadently delicious food, from classic Southern preparations to new twists by chefs across the country, paired with 25 perfect sides--the best of the crispiest birds around, as selected by the founder of the South Beach and New York City Wine & Food Festival...Lee Brian Schrager, founder and director of the New York City and South Beach Wine & Food Festivals, roadtripped to find the 50 most delicious and inventive fried chicken, representing everything from roadside chicken fry joints to four-star fusion restaurants"--,Provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Schrager, L., Sussman, A., Sung, E., & Goldberg, W. (2014). Fried & true: more than 50 recipes for America's best fried chicken and sides (First edition.). Clarkson Potter/Publishers.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Lee. Schrager et al.. 2014. Fried & True: More Than 50 Recipes for America's Best Fried Chicken and Sides. Clarkson Potter/Publishers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Lee. Schrager et al.. Fried & True: More Than 50 Recipes for America's Best Fried Chicken and Sides Clarkson Potter/Publishers, 2014.

MLA Citation, 9th Edition (style guide)

Schrager, Lee., Adeena Sussman, Evan Sung, and Whoopi Goldberg. Fried & True: More Than 50 Recipes for America's Best Fried Chicken and Sides First edition., Clarkson Potter/Publishers, 2014.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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